Job Requirements

MINIMUM QUALIFICATIONS: The following are the minimum qualifications an individual needs in order to successfully perform the duties and responsibilities of this position.

 University graduate or equivalent, preferably with Business or Sales & Marketing background.

 At least 8 years of work experience in sales & corporate events, 4 years in area/region management position or Retail Sales or Nutritional Food Industry would be an added advantage.

 Must be bilingual with ability to read and write Vietnamese and English fluently.

 Proficient with Microsoft Office environment (Word, Excel, Power Point) and email.

 “Hands-on” but yet a good leader and motivator of a team with excellent organizational and communication skills.

 Be sufficiently bi-cultural to be equally at ease and socially comfortable with the local team and distributors/customers plus other nationalities esp. International Members, within a multinational working environment.

 Must be customer service oriented and able to be flexible especially dealing with Local and International members.

 Highly energetic and possessing the enthusiasm to understand the market thoroughly, as well as the ability to keep in close contact with members/customers in order to gain first hand knowledge of market forces.

 Ability to develop business strategies and plans, at the same time ensuring proper execution of strategies to meet both sales and organizational goals.

 Ability to create new ideas and processes i.e. be creative, entrepreneurial, and with the ability to think “out of the box”.

 Good problem solving skills and carry out responsibilities under minimum supervision.

 Able to work in results orientated environment and meet tight deadlines.

 Required to work long hours and occasionally during week-end.

 Travel & working over weekend will be required.